Catering Menu | Mezzanine Fusion
Catering is for the following location: Truganina, Tarneit, william landing, Werribee, Point Cook, Laverton.
Morning / Afternoon Tea
Cold options
| Mini chai pudding with granola | $4.50 |
| Breakfast park cup w natural yogurt, coulis & granola |
$3.80 |
| Fruit skewer with honey yogurt dipping | $4.50 |
| Small sweet muffins | $3.50 |
| Small savory muffins | $3.80 |
| Home baked scone with cream & jam | $3.50 |
| Homemade friands I chocolate, berries, orange | $4.50 |
| Chef selection mini cakes cheese cake, mud cake, carrot, mix berry & lemon banana, hummingbird, orange |
$3.80 |
| Selections of danishes | $4.50 |
| Mini cupcakes | $3.50 |
| Mini macaroons | $2.80 |
| Mini fruits & custard tarts | $2.60 |
| Mini pavlova with double cream & fresh fruits | $4.50 |
| Smoked salmon pockets with cream cheese & baby herbs |
$4.50 |
| Mini smashed avocado with creamy fetta, pomegranate & baby herbs |
$5.50 |
| Selection of sushi & condiments 1/2 roll | $3.20 |
| Rice paper rolls with condiments each | $3.50 |
| Mini finger sandwich cut into 3 ribbons egg, chicken, tuna, dips, beef, veg |
$6.50 |
Hot options
| Mushroom & cheese arancini balls with mustard mayo |
$2.80 |
| Mini beef or chicken sausage rolls with homemade relish |
$3.50 |
| Croissants I ham & cheese, cheese tomato | $4.50 |
| Mini egg & bacon turkish rolls | $4.50 |
| Mini quiche with homemade relish |
$3.80 |
| Mini egg benedict with ham, egg & classic hollandaise |
$6.50 |
| Warm congee cup | $4.00 |
| Mini homemade beef & mushroom pie with relish |
$3.80 |
| Homemade veg samosa with raspberry & mint relish | $3.00 |
Event options | Min 15 guests
| CLASSIC includes three items & bottle of water |
$9.50pp |
| DELUXE includes four items & bottle of water |
$13.50pp |
| PREMIUM includes five items & spring valley fruits juice |
$19.50pp |
| TEA & COFFEE STATION tea and coffee station with percolated coffee, popular tea varieties and fresh milk. includes cups, saucers and stainless-steel teaspoons |
$4.50pp |
Sandwiches | Rolls | Wraps
Fresh Traditional Sandwiches | Min 10 people
| FRESH BREAD | $6.00 pp | cut into 2 or 4 |
| FRENCH BAGUETTE | $9.50 pp | cut into 2 or 3 |
| WRAPS/ TURKISH ROLL | $9.00 pp | cut into 2 or 3 |
| GFO available extra $2.00 |
| Ham & cheese | Honey ham, homemade tomato relish, fresh tomato, lettuce and cheese |
| Tuna & mayo | Cooked tuna, garlic mayo, pickled cucumber, wild rockets and cheese |
| Roasted vegetable | Char roasted vegetables, feta cheese, baby spinach and pesto |
| Curried egg | Curry egg tomato, cucumber, tasty cheese & mayonnaise |
| Hungarian salami | Salami, pesto, spinach, creamy feta cheese, olives, pepper |
| Poached chicken & mayo | Poached chicken, mayonnaise, parsley |
Gourmet Sandwiches | Min 10 people
| FRESH BREAD | $7.50 pp |
| FRENCH BAGUETTE/ CIABATTA | $11.00 pp |
| WRAPS/ TURKISH ROLL | $10.50 pp |
| GFO available extra $2.00 |
| Chicken schnitzel | Panko crumbed chicken breast, avocado, tomato, lettuce and sweet chilli mayo |
| Smoked salmon and cream cheese | Smoked salmon, avocado, whipped cheese, spanish onion, and capers |
| Tandoori chicken & coriander mayo | Marinated tandoori chicken, lettuce, pickled, red onion, coriander mayo, tomato & cheese |
| Beetroot and egg dip | Chives, potato and tasty cheese & lettuce |
| Smoked turkey | Double smoked turkey, raspberry & mint relish, tomato, cheese & lettuce |
| Roasted beef & horseradish cream | Beef, lettuce, tomato, horseradish cream, beetroot jam |
| Prosciutto & pesto | Shaved prosciutto, date & orange relish, lettuce, olives, semi dry tomato & feta cheese |
Lunch Platter | Min 10 people
| GFO available extra $2.00 pp | |
| PLATTER 1 Mix Traditional sandwich (3 points PP), fruit platter & 450ml drink |
$12.50 pp |
| PLATTER 2 Mix Traditional baguette & wrap, fruit platter & 450ml drink |
$15.50 pp |
| PLATTER 3 Gourmet sandwich & wrap, chef choice of salad, fruit platters or mixed cakes and slices with 450ml Juice |
$18.50 pp |
Platters
Assorted Platters
| Sushi platter with condiments | 1.5 roll sushi person | $45.00 | 8-10 people |
| Antipasto platter marinated veg, smoked & cured meat, grilled bread, crackers & homemade dips |
$7.90pp | Min 10 people |
| Australian cheese platter blue cheese, brie, cheddar, homemade relish, crackers, dry fruits & fresh fruits |
$8.00pp | Min 10 people |
| Fruit platter | ||
| Small $35 | 5-8 people | |
| Medium $55 | 8-15 people | |
| Large $75 | 15-25 people | |
| Sweet treat platter mixed flavour muffins, mixed cakes & fruit loaf |
$50.00 | 8-10 people |
| Ribbon club sandwich with various fillings three-layer club sandwich |
$8.50pp | |
| Trio of dips with breads & vegetables three types of dips serves with grilled breads |
$6.00pp |
Bowl Options | Min 15 people
| Curry & rice bowl butter chicken I thai vegan I chicken curry I beef rendang ceylon black pork I yellow fish curry |
$12.00pp |
| Wok fry noodle bowl hokkien I vermicelli oyster I satay sauce mix of chicken or pork with asian green |
$12.00pp |
| Wok fried rice bowl mix of eggs, chicken or pork & vegetables |
$12.00pp |
| Soup bowl curry chicken laksa I tom yum I pumpkin with feta cheese french onion I potato & leek I minestrone |
$10.00pp |
| Pasta bowl spaghetti meat ball penne carbonara I chicken & mushroom creamy pasta americana creamy pesto & roasted veg |
$12.00pp |
| Risotto bowl chicken & mushroom I pumpkin & caramelized onion I meat balls |
$12.00pp |
| Salad bowl caesar salad I supper salad I grilled chicken salad I grilled vegetable & haloumi salad southern chicken salad I tandoori chicken salad I tuna & potato salad tuna & pasta salad with creamy mayo |
$12.50pp |
